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herbal and memory
Modern herbs find increasing use as substitutes for salt and sugar, for synthetic
sleeping pills and energizing drugs. Instead of table salt, some doctors prescribe—and
herb fanciers prefer—dried and ground herbs to add interest to food. Combinations
may include winter and summer savory, cumin, coriander, sesame and mustard seeds—or
whatever pleases taste.
For patients denied refined sugar, there are alternatives in many kinds of herb
honey. Weight-watchers can make desserts with herbs such as sweet cicely or licorice.
Herb-book recipes recommend grinding leaves, blooms, stems, or roots to sprinkle
over nonsweet desserts or to cook into cakes, pies, and preserves to satisfy a sweet
tooth.
From time beyond memory, herbal teas have been brewed as sedatives, on one hand,
and to promote alertness on the other. Herbalists consider tea made from valerian
root to be one of the best tranquilizers known.
As a coffee substitute to keep awake for an exam or to finish an office job, herb
lovers suggest drinking a tea from ginseng, ginger, or borage, the "happiness plant"
of the ancients. But health authorities caution against careless use of any herb.
Long before advertising copywriters linked romance to fresh breath, the lovelorn
chewed aromatic herbs with similar notions. Some herbalists are returning to the
old ways, forsaking the bottle in the cabinet for such aids from nature as wintergreen,
anise, or one of the many scented mints.
Gardeners who worry about side effects from synthetic pesticides also are turning
to natural products—to pyrethrum from chrysanthemums, or rotenone from derris roots
and stems. A new and more potent insecticide is now being developed from the garlic-smelling
seeds of the neem tree, native to India and anathema to bugs.
"We`ve just planted neem seedlings in our industrial plot at the New York Botanical
Garden," said Eleanor Gambee, past president of the Herb Society of America. "Researchers
report that the insect-repelling extract is nontoxic to warm-blooded animals, and
thus an environmentally safe pesticide."
Where do all the herbs come from to meet this surging demand? The answer lies in
countless gardens, from apartment window boxes and backyard experiments to the huge
commercial enterprises that supply world markets.
"We sold more than a million plants last year," said Kent Taylor when I visited
his farm-and-factory operation in Vista, California. "We ship wholesale orders,
up to 50,000 plants each, in multiple sets of boxes."
Virtually every state in the Union lists other big and little herb gardens and nurseries.
The hostess at our Greek-style dinner owns one of the small herb-growing farms springing
up everywhere.
Maria Price promotes her Willow Oak Flower and Herb Farm at Severn, Maryland, by
talks at garden clubs and craft fairs, and by "festivals" in her barn, where she
sells such things as herb perfumes, teas, seasonings, antimoth bags, and tussie-mussies.
Small posies of mixed herbs, tussie-mussies have been known since the Middle Ages,
when people carried them to ward off disease.
Herbals
Jean Carper, former senior medical correspondent for CNN and author of several
books on health and nutrition, reports that German urologists are now using ginkgo
for "arterial erectile impotence." Its use in preventing further deterioration in
Alzheimer`s patients is becoming more common.
The NSP ginkgo is standardized to 24 percent ginkgo flavone glycosides and 6
percent terpenes. The recommended dose ranges from 120 mg to 240 mg a day. Each
capsule of Nature`s Sunshine`s Ginkgo Biloba Extract, time-release, provides 120
mg of ginkgo.
Ginkgo & Hawthorn Combination (100 capsules)
This product combines the benefits of ginkgo with hawthorn. Dr. Whitaker reports
that studies have demonstrated hawthorn extract to be effective in reducing angina
attacks. It improves the blood and oxygen supply to the heart by dilating the coronary
vessels. He further states it is a very useful herb in treating any heart condition,
but especially angina and congestive heart failure.
Ginkgo/Gotu Kola (Concentrate) (60 capsules) 4 Kids Too!
In addition to the benefits of ginkgo, this combination offers gotu kola with
its long history of supporting brain function. Gotu kola has an unusual affinity
for the cerebral cortex of the brain. This part of the brain is most directly associated
with consciousness, perception, memory, thought, mental ability, and intellect.
In India, experiments with mentally disabled children demonstrated significant increases
in general ability and marked improvements in attention spans and concentration
levels. Lauri Aesoph, N.D., states that gotu kola heals external and internal wounds,
helps the liver, increases mental abilities, and improves vein health.
Each tablet provides 40 mg of ginkgo extract and 100 mg of gotu kola. The ginkgo
is standardized to 24 percent ginkgo flavone glycosides and 6 percent terpenes.
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